Taco Salad Wrap

Ingredients: 1/2 kilo ground beef 1 cup Caramba! Tomato Salsa Regular or Hot 1 teaspoon onion powder 2 teaspoons chili powder 1/2 teaspoon garlic powder 1/4 teaspoon black pepper, ground 1/4 teaspoon cumin, ground 8 pieces of 6-inch flour tortilla 1/2 cup lettuce, shredded 2 pieces plum tomato, chopped 1/2 cup cheddar cheese, shredded Instructions:…

Italian Meatball Soup

Ingredients: For the meatballs: 1 kg ground beef 1/2 cup parmesan cheese 1/4 cup fresh cilantro, minced 1 teaspoon iodized salt 1 tablespoon paprika 1 tablespoon garlic, minced 3 whole eggs 1/2 cup whole milk 1/2 teaspoon black pepper, ground 1 cup vegetable oil For the soup: 3 tablespoons olive oil 3/4 cup white onions, chopped…

Creamy Shrimp Salsa Dip

Ingredients: 2 packs frozen small shrimp, deveined and peeled 2 tablespoons unsalted butter 2 tablespoons garlic, minced 1 teaspoon iodized salt 1/2 teaspoon black pepper, ground 3 cups Caramba! Tomato Salsa Regular or Hot 400g cream cheese, softened and sliced into cubes 1 cup sour cream 1 cup quick melt cheese, shredded and divided into…

Baked Salmon Steak

Ingredients: 4 pieces salmon steak 1/2 teaspoon iodized salt 1 teaspoon lemon zest 1 tablespoon lemon juice 2 tablespoons olive oil 1 tablespoon parsley, chopped 1/2 tablespoon garlic, minced 1 cup Caramba! Tomato Salsa Hot Instructions: In a small bowl, mix salt, lemon zest, lemon juice, olive oil, parsley and garlic. Rub salmon thoroughly with…

Creamy Shrimp Salsa Dip

​Ingredients: 2 packs frozen small shrimp, deveined and peeled 2 tablespoons unsalted butter 2 tablespoons garlic, minced 1 teaspoon iodized salt 1/2 teaspoon black pepper, ground 3 cups Caramba! Tomato Salsa Regular or Hot 400g cream cheese, softened and sliced into cubes 1 cup sour cream 1 cup quick melt cheese, shredded and divided into…