Orange Habanero Chicken Wings

Ingredients: 1 1/2 kg chicken wings 2 tablespoons vegetable oil 1 teaspoon iodized salt 1/2 teaspoon black pepper, ground 1 cup orange marmalade 2 tablespoons Caramba! Habanero Pepper Sauce 1 tablespoon tomato paste 2 teaspoons soy sauce light 1 tablespoon unsalted butter 1 tablespoon spring onions Instructions: Pre-heat oven at 425°F (220°C) for 10 minutes.…

Fudge Brownie with Chocolate Pepper Ganache

Ingredients: 1 box fudge brownie mix 500g 3/4 cup whipping cream 200g semi-sweet chocolate bar, chopped 3 tablespoons Caramba! Habanero Pepper Sauce Instructions: Bake brownie mix according to packaging directions. In a saucepan, heat whipping cream. Mix until hot, not boiling. Remove from heat. Stir in chocolate and Caramba! Habanero Pepper Sauce. Make sure it…

Bloody Mary Cocktail

Ingredients: 1/4 cup vodka 3/4 cup tomato juice 1 tablespoon lemon juice 1 teaspoon Worcestershire sauce 1/4 teaspoon salt 1 tablespoon Caramba! Habanero Pepper Sauce 1 stick celery (optional) 1 wedge lemon (optional) Instructions: Stir all ingredients in a mixing glass. Pour into a chilled highball glass filled with ice cubes. Garnish with celery and…

Baked Spicy Barbecue Pork Tenderloin

Ingredients: 2 pieces pork tenderloins 3 tablespoons olive oil 10 pieces garlic cloves 1/2 cup Caramba! Spicy Barbecue Sauce 2 tablespoons lemon juice 1 tablespoon parsley, chopped (optional) 4 pieces lemon wheel (optional) Pork Spice Rub 3 tablespoons brown sugar 2 teaspoons paprika 2 teaspoons Italian seasoning 1 teaspoon black pepper ground 1 teaspoon iodized salt 1 teaspoon garlic powder 1 teaspoon onion powder Instructions: Rinse the tenderloins under cold…