Ingredients: 1 pack nacho chips 2 teaspoon olive oil 2 cups chili con carne 1 tablespoon Caramba! Chili Rojo (optional) 1 cup Caramba! Tomato Salsa ½ cup cheese sauce ½ cup sour cream ¼ cup spring onions, chopped Instructions: Arrange the nacho chips on a large platter. Heat a non-stick skillet over medium high heat…
Ingredients: 3/4 kilo medium to large sized Shrimp 1/4 cup calamansi juice or lemon juice 3 tablespoons Caramba Chili Rojo hot sauce 1 cup green bell pepper, chopped 2 tablespoons garlic, minced 1/4 cup olive oil 1 medium sized red onion, quartered 2 tablespoons white wine 1/4 cup tomato sauce Salt and pepper to taste…
Ingredients: 1 cup mango puree 1/3 cup honey 1/3 cup whiskey 2 tablespoons Caramba! Chili Rojo 2 tablespoons lemon juice 1/4 teaspoon iodized salt 1 lemon wedge (optional) Instructions: In a shaker filled with ice, combine mango puree, honey, whiskey, Caramba! Chili Rojo, lemon juice and salt. Shake vigorously to mix. Pour into a coupette…